My lastest recipe testing

It has been a long time since i last put up a tested recipe in my bon appetite blog for sharing. Heehee....... i didn't attempted anything new except those in DJ Violet's 厨房笔记。Today, i suddenly feel the urge to do so. Tata..... here come my RAISINS SCONES RECIPE. It's already put up in my other recipe cabinet blog.


Overall, i put together a few recipe i found in the internet and come out with my own version. This scones is very tasty - whether eat alone, with jam, butter or honey. Basically the scone itself is not sweet at all, it tasted some what like bread yet crispy like muffin. Mmm....... how to describe lei, er...... i ate 3 pieces at one go - with jam, with butter and with honey. LOLz, luckily there's very little oil and no sugar in the recipe, otherwise, can you imagine how much weight i'm going to gain from there.

I also attempted different shots of the end products. So kiasu, right? Well, what to do, i'm still using my old camera, plus my lousy skills, here come the end results.

Plain on it's own


With apricot jam, and with butter

With blueberry jam

All in - jam, butter and honey

And oh yes, this sort of rekindle my secondary school days whereby i always go to a fast food restaurant together with childhood friend STgt.

We never fail to order this scones, back then we don't even know it's call scones but we always ate it with fried chicken - umph.........yummy!